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Slow Cooker Apple Cobbler

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Apple season! Yum!!!!

6 ounces dark brown sugar
3 1/2 ounces rolled oats
4 ounces all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon kosher salt
1/4 cup unsalted butter
4 medium apples, sliced

1. Combine the sugar, oats, flour, baking powder, allspice, nutmeg and kosher salt in a large bowl. Add the butter and work into the dry ingredients until a crumbly texture is formed. Fold in the apple slices.

2. Butter the bottom and sides of a 3-quart cooker. Add the mixture to the slow cooker and cook on low for 3 to 3 1/2 hours. Serve immediately.

Serves 8.

Per Serving (excluding unknown items): 272 Calories; 7g Fat (22.4% calories from fat); 4g Protein; 51g Carbohydrate; 4g Dietary Fiber; 16mg Cholesterol; 99mg Sodium.

Exchanges: 1 1/2 Grain(Starch); 1/2 Fruit; 1 1/2 Fat; 1 1/2 Other Carbohydrates.

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About Amy

Recently I came to an ugly realization–I am middle aged. I didn’t really think so but then I doubled my age and thought, “Hmmmm…some of people don’t live to that age. I must be middle age.” This epiphany came in the third quarter of my 39th year. So I am surviving middle age…it’s scary.

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